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PORKCHOPS & SAUERKRAUT
Servings: 6-8

Submitted by LOIS MAZUR, FRIENDSHIP, WIS. 53934.

6-8 PORK CHOPS
1 LARGE CAN SAUERKRAUT

  1. BROWN THE PORK CHOPS WELL, THEN ADD 1 LARGE CAN KRAUT & BAKE.
     

Prep Time: 15 MINUTES
Cook Time: 350 DEGREES FOR 1 HOUR

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