46 oz. Tomato Juice
40-45 oz. Sauerkraut Juice
1 large onion

1. Combine juices in glass container.
    
2. Peel and quarter onion, place in juice.
    
3. Cover, let sit overnight in refrigerator.
    
4. Serve with Thanksgiving or Christmas dinner.
    

Prep Time: 5 minutes (but needs to sit overnight)
Cook Time: None